Dessert Recipe: Tiramisu
Tiramisu
Gluten free. Lactose free option available.Â
Perhaps the simplest and quickest recipe to date! This easy no-bake tiramisu is the perfect pick-me-up for your next overnight hike.
Ingredients
Serves 8
Ziplock 1:
- 96g instant vanilla pudding
- 1 cup whole milk powder
- 1.5 tsp decaf instant coffee
- 1 tsp cocoa powder
- 1/4 tsp cinnamon
Other:
- Vanilla wafers (2pp)
Method
Before hiking:
- Place all ingredients in their corresponding bags. Keep the wafers separate (ideally in their original packaging so they don’t go stale).
When hiking:
- Mix 360ml of water with the contents of Ziplock 1.Â
- Serve topped with wafers!
Notes
Gluten Free: Instant vanilla pudding is usually gluten free, but make sure to check the package.
Lactose Free: Substitute milk powder with lactose free milk powder for a lactose free version.Â
Decaf coffee: I prefer to use decaf coffee, but if you’re keen for an evening caffeine kick then use real coffee!
Vanilla wafers: Also works great with chocolate wafers, but ultimately is personal preference.
